Chicken thighs glazed in a chili-garlic honey sauce with a pinch of coriander. Served with roasted sweet potatoes and asparagus. Hi friends! Just ...
Emily Weeks, RDN, LD
Culinary Dietitian, Food Photographer, Cookbook Author
As a registered dietitian nutritionist, I believe the path to a nourished, happy life is to develop a healthy relationship with food, our minds, and our bodies. Follow along for delicious, easy recipes and simple strategies to learn how to become comfortable in the kitchen and embrace mindfulness.
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I provide natural light photography with elegant yet simple food styling, recipe development, videography, and social media influencer marketing for brands and food companies.