This dynamic fusion dish blends the savory tastes of Japanese cuisine with the vibrant, fresh flavors of Mexican food. It’s a wonderful culinary crossover perfect for your next Taco Tuesday or whenever you’re in the mood for a tasty, easy-to-make dish. Not only are these tacos bursting with flavor, but they’re also healthier than your…
Indulge in the comforting flavors of an Unstuffed Bell Pepper Casserole that will warm your soul. This hearty dish features a delectable combination of ground beef, vibrant red, orange, and green bell peppers, jarred marinara sauce, nutty brown rice, and a generous topping of melty Mexican cheese. Baked until bubbly and golden, this casserole is…
If you’re in search of a healthy and flavorful vegetarian dish, look no further than this delicious Spinach Ricotta Enchilada recipe. Packed with wholesome ingredients like frozen spinach, low-fat ricotta, corn tortillas, and topped with Monterey Jack cheese and fresh green onions, this dish is a true delight for both your taste buds and your…
Spicy chicken and jalapeno enchiladas covered in a savory white sauce. These chicken enchiladas are perfect for any night of the week! When I was growing up, my mom used to make these amazing chicken enchiladas with white sauce. I would eat them until I felt sick, they were so delicious. I remember the filling…
Satisfy those burrito cravings with this delicious vegetarian burrito! Stuffed with sweet potato, black beans, red bell pepper, spices, and creamy cheddar cheese. Today I wanted to share a quick recipe for a delicious lunch or dinner meal! This whole meal comes together in less than 20 minutes and freezes well. I made a big…
Vegetarian Spinach Enchiladas are covered in a homemade red enchilada sauce and stuffed with spinach and green onions for a tasty flavor-packed dish! I have been trying to include more meatless meals in our weekly rotation because it’s not only better for our bodies but also better for the environment. Using dairy as a protein source…
Enjoy a delicious plant based meal with these vegan Roasted Corn & Bean Tostadas! Fresh corn on the cob, roasted until brown in the oven and a creamy seasoned mashed pinto bean spread on top of a crunchy tostada shell. Beans, beans, the wonderful fruit. The more we eat, the more we… save the planet!…
Shrimp marinated in spices and grilled until golden brown top these easy weeknight shrimp tostadas. Don’t forget the guacamole and pico de gallo! Today we’re taking a break from our Tour of Italy for a quick detour to Mexico! As some of you may know, I’ve been creating recipes for a meal planning app called…
Crispy, garlicky tofu cubes drizzled with a creamy avocado sauce and a handful of zingy crisp slaw. This vegetarian tofu taco dish is sure to please even the tofu skeptics! A couple of weekends ago, my sister and her boyfriend came over to watch the Superbowl. My sister and I are not the world’s biggest…
Savory and full of flavor, these Asian chicken tacos are made in the slow cooker and are packed with water chestnuts, brown rice, and topped with crunchy lettuce and green onion. This post is sponsored by Sprouts Farmers Market. Thank you for supporting brands that make Zen & Spice possible! Hi friends and Happy…
· These Instant Pot Chicken Tostadas are super easy to make and perfect for your next fiesta! Covered in a sweet and spicy chipotle apricot glaze and gooey melted cheese. This post is sponsored by Better Than Bouillon. Thanks for supporting brands that make Zen & Spice possible! I really love the combination of…
· Sweet and spicy pineapple salsa is the perfect companion for these grilled fish tacos! Hi, friends! My husband and I are currently overseas on a two-week long adventure in Ireland, Scotland and London. Follow our adventures over on Instagram! While we’re away, I’ve invited a few of my blogger friends to share recipes…
Spicy and smoky adobo peppers add tons of flavor to these delicious fajitas! Tender flank steak is marinated in adobo peppers, orange and lime juice,and plenty of garlic to create a juicy and flavorful fajita. Paired with sweet bell peppers, these fajitas are sure to please a crowd! This post is sponsored by Sprouts Farmers…
Melted pepper jack cheese, moist shredded chicken, and fresh mushrooms and spinach all come together in a homemade whole wheat tortilla. This post is sponsored by Sanderson Farms. All opinions are my own, thanks for supporting brands that make Zen & Spice possible! Have I ever told you about the time my husband bought me…
This meal is so simple, it barely even needs a recipe. Last Sunday, I did my usual meal planning and grocery trip, and when I got home I did a little food prepping. The plan was to make a big batch of meat for tacos to put in our lunches this week. We’ve been trying…
Happy Sunday, everyone! Today we’re taking a break from Sunday Link Love for a Recipe Redux post! This month’s theme challenged us to make good use of leftovers, or show our readers how we can use leftovers to create new recipes. Two for One We’re all about cooking once and eating twice. In short, double…