Delicious dinner recipes that are nourishing and comforting.
If you’re a fan of spinach artichoke dip, you’ll love this new take on mac n’ cheese! Combine the two and you’ll get creamy and cheesy spinach artichoke dip macaroni and cheese. Disclosure: I was asked to participate in the O Organics #OrganicforAll campaign as a member of the Healthy Aperture Blogger Network. I was…
Get dinner on the table in less than 45 minutes with this delicious Easy Baked Ziti! With only six ingredients, this baked pasta is cheesy, easy to put together, and is lower in sodium. This post was sponsored by Sprouts Farmers Market. All thoughts and opinions about this original recipe are my own. Happy Tuesday,…
Look no further for a flavor-packed veggie burger! Made with black beans, this burger is stuffed (and topped!) with cheddar cheese and seasoned with plenty of cayenne pepper sauce and onion. This post was sponsored by Sprouts Farmers Market. All thoughts and opinions about this original recipe are my own. Happy Monday! What a whirlwind of…
Don’t have a grill? Oven roasting fresh ears of corn steams it from the inside out and is easy, delicious and takes almost no effort. Hi everyone! The blog has been quiet the past week so I’m happy to be posting a new recipe today. I’ve been in Chicago this week for an orientation for…
There’s nothing better than watermelon in the summertime! Switch up your sliced watermelon with this delicious, refreshing Watermelon, Mint & Feta Salad! Hello from Sunny San Antonio! I’m here for a work trip for the School Nutrition Association’s Annual National Conference. I flew in yesterday and went to a couple sessions, and then out to…
Slow baked steelhead trout covered in a spicy and sweet chili sauce! Served with brown rice and broccoli, this tender and flavorful dish is a perfect weeknight meal. Every Christmas (it feels weird to be talking about Christmas in July), Nick’s company hosts a big party– the past two years we’ve gone to Travaasa Spa…
Jazz up your regular dinner salad with a delicious, southern Frito Taco Salad! Crunchy romaine, fresh tomatoes, kidney beans, cheddar cheese, Catalina dressing and of course… Fritos! If you know someone who doesn’t like salad, this recipe is your jam. There’s no better way to get someone to eat lettuce than covering it in cheese, beans…
Fresh shrimp are breaded with Panko, cornflakes and sweetened coconut flakes and baked until crunchy. These coconut shrimp are served with a sweet chili mayo sauce. Perfect for a party appetizer or even your next meal! You don’t even want to know how long these lasted after I took their picture. But I’m not going…
California Walnuts, fresh basil, parmesan cheese, olive oil and a splash of cream make up this rich, chunky pesto. Served with pasta and sauteed baby portobello mushrooms! I received free samples of California walnuts mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by the California Walnut Commission and am…
Smoked paprika takes roasted zucchini to the next level! Tossed with garlic, olive oil, salt and pepper, this simple side dish of roasted zucchini goes with everything. Hi everyone! Wow, do I feel out of the loop. I’ve only posted 3 times in the past 3 weeks! The blog has taken a lower priority as…
What could be better than barbecue chicken? Having it ready in less than an hour with only a few minutes prep. Tangy, sweet and spicy barbecue sauce marinates chicken drumsticks which are baked until tender. Life has been all about easy dinners lately. I’ve barely been doing any cooking because of so much that’s going…
Roasted carrots make a fantastic side dish! These carrots are tossed with olive oil, garlic, salt and pepper and roasted until soft. A pre-made balsamic glaze adds a delicious finishing touch. Onward with my quest to share with you my favorite veggie side dishes! Last week I shared how to make my sauteed green beans….
Fresh or frozen green beans are transformed into a garlicky and tender side dish. Serve alongside Italian pasta dinners or a juicy steak. To make these sauteed garlic green beans, you’ll only need 5 ingredients. Introducing… my all-time most-often cooked side dish: sauteed green beans. I make these at least once a week. They are probably my…
Love grilled cheese? Fancy things up by adding gourmet smoked fresh mozzarella cheese and savory additions such as sauteed mushrooms and caramelized onions. I love grilled cheese. I remember coming home from a long day at school and pulling up a chair to the stove-top to make my own grilled cheese sandwich– with potato bread…
Craving Thai food? Look no further! Try this ramen noodle soup that’s been majorly upgraded– with red curry, garlic, ginger, a savory coconut milk broth, with butternut squash cubes and baby spinach. This Thai Curry Ramen Noodle Soup comes together in just two small pots and under 20 minutes. It’s the perfect soup to liven…
A simple roux of milk, butter, flour and parmesan makes the base of this creamy macaroni and cheese– and the addition of basil pesto and spinach takes it to a whole new level! Try this Spinach & Pesto Macaroni and Cheese for a quick weeknight meal. Happy Wednesday! I can’t believe it’s almost April. This…
Portobello mushrooms stuffed with baby spinach, garlic, and brown rice; made creamy with sour cream and Parmesan. Topped with Monterrey jack and baked until cheesy and soft, these stuffed portobello mushrooms make an easy and quick weeknight meal, plus they’re SO good! Disclosure: I was asked to participate in the USA Rice #ThinkRice campaign as a…
Roasted asparagus, tossed in garlic, lemon and grated parmesan cheese is a quick and delicious side dish! It’s so easy to throw this veggie side together on a busy weeknight and it goes with everything! Happy Monday! I hope you had a relaxing weekend. Ours was jam packed. We had dinner with friends both Friday…
A crispy flat bread topped with sweet n’ spicy BBQ sauce, shredded pepper jack cheese, roasted poblano peppers and black beans. Around this time last year, I participated in a fun Recipe Redux challenge that encouraged us to create a yummy, different type of pizza! My boyfriend (now fiance) told me he wanted to try roasted poblano…
· An Asian twist on an Italian favorite! This barbecue-like sauce is full of the punch of vinegar, sweetness from honey, and umami from the oyster and soy sauce. Try this Sweet & Sour Turkey Meatballs with a side of Sesame Kale and whole wheat couscous for a savory lunch or dinner. Last year I…
· What’s for lunch this week? I made a big batch of ingredients for Asian Udon Noodle Salad, with pan seared extra-firm tofu and a toasted sesame oil dressing. This salad packs nicely in lunch containers and can be tossed together quickly at work! I’m super excited for my Udon Noodle SAlad #lunchthisweek. Today’s…
· Sweet pineapple slices, crispy bacon and crunchy almonds top baby greens, along with chickpeas roasted with paprika and garlic. This Hawaiian salad lunch is easy to prep ahead of time and will keep you full through a busy work day! I thought it would be cool to start sharing what I pack for our…
· Roasted butternut squash, tossed with garlic, olive oil and Italian parsley along with fresh kale, chopped pecans and shaved parmesan. Makes for a great warm side dish! The new year has started off pretty crazy for us! We’ve jumped right into wedding planning, and already have our date and venue set. We just…
· Perfect for a take-to-work lunch, these sweet chili soba noodles are protein and fiber packed. Prep all the ingredients ahead of time and keep the noodles, veggies, and sauce separate in your fridge. Toss together in a small tupperware and pack for lunch! I’m always looking for new lunch ideas for me and…