Today I am recovering from a bachelorette party I attended yesterday. It was for my boyfriend’s brother’s fiance (that’s a mouthful. someday I will say sister-in-law haha). We spent the day at a Marriott hotel here in Dallas at the pool doing bridal shower things. Then we went and got our hair done at DryBar, dinner at Sambuca 360, and then went out on the town!
I’m running around like crazy today, doing laundry, grocery shopping, and packing for my trip to California tomorrow. The Almond Board of California invited me along to their Almond Orchard Experience. Be sure to follow me on Instagram for pics throughout the trip!
Today I’m linking up with Running with Spoons for Link Love. Enjoy!
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Hi! I’m Emily, Registered Dietitian Nutritionist and self-taught intuitive chef. I firmly believe that cooking is the simplest and most important step we can take to improve our minds and bodies and build healthier communities. Join me and let’s bring food back to the kitchen!