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Baked Corn on the Cob
Author
Emily @ Zen & Spice
Ingredients
Fresh ears of corn
with the husks on
Instructions
Preheat your oven to 400 degrees F.
Trim the edges of the corn husk so there's no hanging threads.
Place in rows directly on the rack in your oven.
Bake for 35 minutes.
Remove from oven and let rest for a few minutes. Remove husks carefully, they will be hot!