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Zen & Spice
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Vegetarian
Roasted Eggplant Pitas with Tzatziki & Quick Pickled Onion
Vegan Roasted Corn & Bean Tostadas with Broccoli Slaw
Crispy Tofu Tacos with Slaw & Avocado Crema
Sweet Potato Gnocchi with Sage Butter Sauce
Green Chili and Avocado Baked Macaroni & Cheese
Creamy Herb Pumpkin Lasagna Rolls
Cremini Mushroom Baked Spaghetti
Instant Pot Wild Rice Bowl with Mushrooms, Spinach & Burst Cherry Tomatoes
Instant Pot Lentil Sloppy Joes
Quick Veggie Side: Parmesan Zucchini Pizzas
Sauteed Herbed Cremini Mushrooms
How to Make Authentic Irish Colcannon
Cremini Mushroom & Herb Couscous Stuffing
Simple Creamy Avocado Fettuccine
Roasted Garlic Alfredo Spaghetti Squash Pasta
Cheesy Quinoa & Broccoli Cakes
Teriyaki Baked Tofu Bowl with 5-Minute Polenta
Asian Peanut Noodles for One
Spinach Artichoke Dip Macaroni and Cheese
Spaghetti Squash Pancakes
Spicy Creamed Corn with Cotija Cheese and Cilantro
Easy Baked Ziti
Cheddar Stuffed Black Bean Burger
Chipotle Ranch Summer Pasta Salad
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About
About
Contact Me
Work With Me
FAQ
Recipes
Events
Blog
Intuitive Eating
Cooking
Mindfulness
What I’m Loving
Free Resources