Vegetarian

Corn Fritters with Spring Greens, Fried Egg & Sweet Chili Sauce

Spicy Thai Coconut Soup (Tom Kha) with Chicken or Tofu

Vegan Mushroom Stroganoff with Thyme & Baby Spinach

One-Pot Spaghetti Primavera

Balsamic Portobello Burgers with Caramelized Onions & Roasted Sweet Potatoes

Red Lentil Coconut Curry with Peppers & Avocado

BBQ Black Bean Sandwich with Creamy Vegan Slaw

Vegetarian Burrito with Sweet Potatoes & Black Beans

Roasted Cauliflower Burrito Bowl

Vegetarian Spinach Enchiladas

Vegan Pad Thai with Crispy Fried Tofu

Simple Creamy Avocado Fettuccine

Roasted Eggplant Pitas with Tzatziki & Quick Pickled Onion

Vegan Roasted Corn & Bean Tostadas with Broccoli Slaw

Crispy Tofu Tacos with Slaw & Avocado Crema

Sweet Potato Gnocchi with Sage Butter Sauce

Green Chili and Avocado Baked Macaroni & Cheese

Creamy Herb Pumpkin Lasagna Rolls

Cremini Mushroom Baked Spaghetti

Instant Pot Wild Rice Bowl with Mushrooms, Spinach & Burst Cherry Tomatoes

Instant Pot Lentil Sloppy Joes

Quick Veggie Side: Parmesan Zucchini Pizzas

Sauteed Herbed Cremini Mushrooms

How to Make Authentic Irish Colcannon

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