I hope you’ve been having a good week. I had a terrible cold this past weekend and it threw my whole blogging schedule off. I wasn’t able to test and photograph any new recipes over the weekend so I’m kinda bummed about that!
Whenever I’m sick I totally revert back to my childhood and live off of macaroni and cheese and crackers. While I totally enjoyed several (three) boxes of macaroni over the past four days, I’m definitely starting to feel better and want to get back to eating my normal foods again!
I’ve seen so many good recipes with kale lately, I thought this tasty veggie would be a good theme for my weekly food roundup.
My favorite way to cook kale is by lightly sauteing in some olive oil and minced garlic. How do you like to cook yours? Today I’ve got twelve drool-worthy kale recipes for you to gawk at! Check out my kale roundup:
Kale & Black Bean Burritos via Meal Makeover Moms
Detox Kale Salad via Food Fanatic
White Bean & Kale Quesadillas via Running to the Kitchen
Butternut McMuffins with Kale via The Miniature Moose
Curry Coconut Creamed Kale via Paleo Living Magazine
Garlic Kale Poached Eggs Toast via Scratch It
Carrot Kale Farmers Market Pizza via Family Table Blog
Crock Pot Paleo Chicken & Kale Soup via My Natural Family
Kale Salad With Grilled Peach via The Flexitarian
Vegan Lentil & Kale Enchiladas via Hummusapien
Whole Foods Garlicky Kale via Simple Medicine
Soba Noodles with Roasted Tomatoes via Veganosity
OK that’s it… I’m going to use kale in every meal next week! What is your favorite kale recipe? Leave me the link below!
Hi! I’m Emily, Registered Dietitian Nutritionist and self-taught intuitive chef. I firmly believe that cooking is the simplest and most important step we can take to improve our minds and bodies and build healthier communities. Join me and let’s bring food back to the kitchen!